Wheat Sourdough Baguettes
2 freshly milled wheat sourdough baguettes.
2 freshly milled wheat sourdough baguettes.
2 freshly milled wheat sourdough baguettes.
Traditional sourdough method: Our bread is made using traditional sourdough techniques, allowing for the fermentation that enhances digestibility and nutrient availability. Freshly milled flour: By milling our flour in small batches, we ensure that each loaf maintains its full nutritional value and rich, nutty flavor. Wholesome and nourishing: Packed with natural goodness, this sourdough bread is an excellent source of essential vitamins, minerals, and fiber, making it a healthy choice for you and your family.
Our Classic Wheat Sourdough offers earthy notes with a hint of sweetness imparted by hard red wheat. The tangy notes of sourdough complements the wheat, creating a delightful balance in every slice.
-
Organic Hard Red Wheat, Filtered Water, Sourdough Culture, Salt.
-
This is a fresh food and is best eaten within 2 days. Our breads are made without preservatives and will spoil. Store in an airtight container at room temperature or freeze.
-
Orders can be Picked up at the Blue Springs Community Garden located at:
1002 SW Walnut St.
Blue Springs, MO 64015
Please park in the Community Garden parking lot. Text or Call us at (620) 332-3440 and we will bring your order out to you.
Food prepared in a kitchen that is not subject to inspection by the MO Department of Health.